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New Restaurants on the Block

Looking for something new? The dining scene keeps on booming. Here are highlights of the latest wave of restaurant openings.

Colorado Craft Tejon Street Social

Having transformed the former longtime home of The Ritz Grill, Colorado Craft Tejon Street Social conscientiously boasts a variety of locally produced liquors and beers, and aims to support local farmers and purveyors. Brunch, lunch and dinner menus vary, but standouts include the hot chicken sandwich, craft poutine and beef stew.
15 S. Tejon St., coloradocraftsocial.com


Monse’s Taste of El Salvador

Authentic best describes Monse’s. Tucked away in the OCC building that once housed Motif Jazz Club, it specializes in El Salvadoran pupusas: thick corn envelopes filled with meat, cheese and/or vegetables. All of the pupusas are gluten-free, and you’ll find an assortment of vegetarian and vegan options. Try the green chile and cheese!
115 S. 25th St., facebook.com/monsespupuseria


Pig Latin Cocina

The food truck favorite has gone brick and mortar, and the new stationary location provides a full bar, innovative menu and taco specials every Tuesday and Thursday. Don’t miss the elote (Mexican grilled corn) and chicharron (fried pork belly), sides that stand out as some of the best on the menu, and don’t leave without ordering the pork belly arepa. Pork rules the lineup, but you’ll find fish and vegetarian options too.
2825 Dublin Blvd., facebook.com/piglatincocina


Grinder Sandwich Co.

restaurant sandwich from grinders
Grinder Sandwich Co. Photo by Meagan Thomas

Located near Peterson Air Force Base, Grinder is worth the trip east if you’re looking for a hearty, comforting sandwich. The meats are made by the owners and nestled between breads from local bakery The Sourdough Boulangerie. Both the meat loaf and pastrami taste as good as they look, and don’t forget potato salad on the side. Double up with a drink next door at the new Dueces Wild Brewery.
656 Peterson Rd., grindersandwiches.com


Brewers Republic

restaurant sandwich from Brewer's Republic
Brewer’s Republic. Photo by Meagan Thomas

The cult following rejoices! After a short closure, Brewers Republic is back in the hands of its-and Cerberus Brewing-original owners and reopened with its original charm. Cerberus chef Mark Lefebvre has revamped the food menu. And while Cerberus beers will be on tap, the goal is to stay true to its origins with an array of craft beers-and, of course, the delicious pizzas.
112 N. Nevada Ave., facebook.com/brewersrepublic


Bad Juju Juice Bar

restaurant bowl from bad juju juice bar
Bad Juju Juice Bar. Photo by Meagan Thomas

The artistically eclectic Old Colorado City spot offers fresh-squeezed juices, acai bowls, vegetarian and vegan sandwiches and burgers, and other salads and snacks. My favorite? The toppings bar where you can load up your acai bowl with as many nuts and goji berries as you want.
1502 W. Colorado Ave., badjujubar.com


Up Next

Watch for these buzz-worthy restaurant openings this spring.

The Bench

Get ready for a sports bar in the New South End, sister restaurant to the Odyssey Gastropub.
311 N. Tejon St.

The Wobbly Olive

The east-side icon moves a second location into OCC with chef Supansa Banker at the helm. Oh, this is going to be good!
2611 W. Colorado Ave., wobblyolive.com


New Breweries

Read “New Breweries in Colorado Springs” for the latest brewpubs opening their doors and taps.


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Meagan Thomas
Meagan Thomashttps://springsnative.com
Meagan Thomas is a popular food and beverage influencer and creator of Springs Native. She owns the marketing and PR company Springs Native Creative and is a long-time contributor to Springs magazine.

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